Innovating at the source
EcoStruxure™ solutions for Food and Beverage
Danone Evian: Customer Story Key Figures
34% reduction of energy in KWh per 1000 bottle preforms
Estimated savings of 70 metric tons of CO2* and 700 m3 of water** saved
14 production lines, 33 product types, from 75 centiliters glass bottles to the six-liter carboys
See how a seven-year modernization and maintenance plan helped Danone Evian upgrade its bottling facility and achieve its sustainability goals while optimizing costs.
Today, the circular economy is an alternative to the traditional and more wasteful industrial model. In manufacturing processes, this means retrofitting and reusing industrial equipment rather than replacing it.